Steward-Casual Workers

The Steward-Casual Worker position is a part-time, on-call role in Uganda, focusing on maintaining kitchen and dining areas at a location in Kampala. The job involves cleaning equipment, sanitizing surfaces, managing deliveries, and ensuring proper waste disposal. Previous stewarding experience is preferred, and the position is non-management.

What it offers

This is a part-time, remotely accessible (with a physical location in Kampala) role with responsibilities including:

• Operating and maintaining cleaning equipment (dishwashing machines, sinks, trash compactors).
• Washing, disinfecting, and organizing kitchen and store areas, tools, and utensils.
• Handling deliveries, stock rotation, and waste management (glass, cardboard, recyclables).
• Ensuring proper sanitization of dishes, silverware, and equipment.

How to apply

The application deadline is November 7, 2026. Additional details about the application process are not provided in the source.

Good to know

• Job Number: 26130582
• Location: Marriott Drive, Kampala, Uganda
• Schedule: Part-time, on-call basis
• Preferred Qualifications: Previous stewarding experience
• Position Type: Non-management, not management-level

The role is not explicitly described as a scholarship, grant, or fellowship—this is a job opportunity for casual stewarding work.