Food & Beverage Stock Controller

The Food & Beverage Stock Controller role is a full-time position based in Uganda, seeking a professional to oversee daily expenses, stock management, and cost control in food and beverage operations. The role emphasizes ensuring alignment between sales and stock usage, reducing wastage, auditing inventory, verifying purchases, and preparing financial reports. Collaboration with multiple departments is essential for operational efficiency. The application deadline is November 16, 2026.

What it offers

• Full-time position in Uganda with responsibilities focused on cost control, stock monitoring, and financial reporting for food and beverage operations.
• Key duties include auditing stock usage, verifying supplier invoices, reducing wastage, and ensuring budget adherence.
• Requires cross-department collaboration with Kitchen, Stores, Purchasing, F&B Service, and Finance teams.
• No explicit salary or benefits mentioned in the source.

Who can apply

Applicants must have relevant experience in cost control, inventory management, or financial reporting in the food and beverage sector. Education level not specified, but prior experience in cost auditing, purchasing verification, or operational finance is likely required.

How to apply

• Application deadline: November 16, 2026. No further details on submission process provided.

Good to know

• The role is location-specific to Uganda and requires full-time commitment. No explicit mention of language requirements or specific qualifications beyond general experience in cost management.

Note: No explicit job title, organisation name, or salary details were provided in the source. Only the deadline and core responsibilities are confirmed.