Lecturer/Instructor (Food Photography)

Lecturer/Instructor (Food Photography) at Boma International Hospitality College (BIHC) in Nairobi, Kenya

What it offers

• A role focused on planning, developing, delivering, and evaluating food photography training within a culinary institution.
• Combines culinary knowledge, food styling, photography, lighting, composition, digital imaging, and visual communication skills.

Who can apply

• A Diploma or Bachelor's degree in Photography, Culinary Arts, Food Photography, Hospitality, Food Media, Visual Communication, or a related field.
• A recognized teaching/training qualification is an added advantage.
• Relevant professional experience in food photography, food styling, culinary media, or hospitality photography.
• Demonstrated practical competence in digital photography.
• Experience using appropriate digital photography and image-editing software.
• Experience in teaching, training, coaching, or mentoring is preferred.

What you'll do

• Develop and deliver theoretical and practical lessons in food photography.
• Prepare schemes of work, lesson plans, teaching materials, demonstrations, and practical exercises.
• Teach students principles of food photography, including camera operations, exposure, aperture, shutter speed, composition, lighting techniques, food styling, and presentation.
• Facilitate practical photography sessions in kitchens, studios, restaurants, and other relevant learning environments.
• Guide students in developing professional food photography portfolios.
• Assess students' photography assignments, practical projects, portfolios, and examinations.
• Participate in curriculum development and review of food photography curricula and training materials.
• Maintain awareness of current trends and developments in food photography and culinary visual communication.
• Provide academic and professional guidance to students.

How to apply

• Apply to the position at Kenya Red Cross Society in Nairobi, Central, Kenya.