Cook at Kitutu Masaba Technical & Vocational College

Kitutu Masaba Technical and Vocational College (KMTVC) offers a job opportunity for individuals interested in culinary training within its technical programs. This role aligns with the college’s mission to provide accessible technical education, focusing on skills development for youth in Nyamira County and beyond. The position is part of a structured training program designed to prepare skilled artisans and technologists for the labor market, with a specific emphasis on Refrigeration and Air Conditioning as a Centre of Excellence, though culinary training is also highlighted here for broader vocational opportunities.

What it offers

This opportunity involves culinary training at KMTVC, a public TVET institution under the Ministry of Education. The role likely includes hands-on training, mentorship, and exposure to practical skills in cooking and related technical fields. The college emphasizes work-based learning, industry partnerships, and entrepreneurship to prepare trainees for employment or self-employment.

Who can apply

Applicants should be youth interested in technical or vocational training, particularly those aligned with the college’s focus on Nyamira County residents or broader regional youth. No explicit nationality or age limit is provided, but the role is targeted toward those seeking vocational skills development through structured programs.

How to apply

The application process is not explicitly detailed in the provided text. No specific steps or documents are mentioned for applying to this job opportunity at KMTVC.

Good to know

This position is part of KMTVC’s broader mission to support lifelong skills development and align with Kenya’s Vision 2030 and national skills agenda. The college collaborates with industries and development agencies to enhance training relevance and employability outcomes.