job
National
CI
Chef Pâtissier - Abidjan
MAISON MANDJOU
0 days left · 15 Aug 2026
About this opportunity
Chef Pâtissier Chocolatier position in Abidjan, Côte d'Ivoire. Supervises production, creates pâtisseries/chocolates, manages stocks, and ensures hygiene/safety compliance.
MAISON MANDJOU is seeking a Chef Pâtissier Chocolatier in Abidjan.
What it offers
- Daily reporting to the Assistant Manager
- Supervision and daily production of all company products following production protocols
- Creation and execution of high-quality pastries and chocolates according to company recipes and standards
- Development of innovative pastry and chocolate creations aligned with company vision
- Stock management of raw materials and orders in coordination with General Management and Assistant Manager
- Strict adherence to hygiene and food safety standards
- Supervision and oversight of the sous-chef’s work
Who can apply
- Candidates with perfect knowledge of products and raw materials required for production
- Candidates with knowledge of production protocols for each product
How to apply
- Apply by 2026-08-15
This summary is AI-generated from the official posting. Always verify every detail on the official site before applying.
Key details
TypeJob
Location
Côte d'Ivoire
Côte d'IvoireFieldCulinary Arts / Pastry / Chocolate
Deadline15 Aug 2026
EligibilityNational
Open to applicants in the host country.
Source : emploi.ci · Always verify details on the official site.